/**
@prefix : .
<> a ;
:title "ジャぱん56号改 (竹炭入りクロワッサン)のレシピのPERT図"@ja;
:dependencies "ジャぱん56号改 (竹炭入りクロワッサン)のレシピのPERT図をDOT言語で表現したファイルです。"@ja;
:created "2014-03-29"^^:W3CDTF;
:modified "2014-04-03"^^:W3CDTF;
:identifier "urn:uuid:1f30d7e9-d689-4373-880a-adbb7ac13c4f"^^:URI;
:license ;
:creator ;
:conformsTo ; .
*/
digraph PERT_chart {
graph [
rankdir = "LR",
fontname = "IPAPGothic Bold",
labelloc = "t",
label = "ジャぱん56号改 (竹炭入りクロワッサン)のレシピのPERT図"
];
node [
fontname = "IPAGothic"
];
edge [
fontname = "IPAPGothic"
];
1 -> 2 [label = "生地仕込み(15)", URL = "/recipes/japan56_kai/#fragment_process1"];
2 -> 3 [label = "一次発酵(480)", URL = "/recipes/japan56_kai/#fragment_process2"];
2 -> 4 [label = "バターの成形(10)", URL = "/recipes/japan56_kai/#fragment_process3"];
3 -> 4 [label = "ガス抜き(5)", URL = "/recipes/japan56_kai/#fragment_process4"];
4 -> 5 [label = "折込作業(95)", URL = "/recipes/japan56_kai/#fragment_process5"];
5 -> 6 [label = "成形(10)", URL = "/recipes/japan56_kai/#fragment_process6"];
6 -> 7 [label = "最終発酵(60)", URL = "/recipes/japan56_kai/#fragment_process7"];
7 -> 8 [label = "焼成(13)", URL = "/recipes/japan56_kai/#fragment_process8"];
}